AFTERNOON TEA
Tea No Tea
Traditional Cream Tea with Cloted Cream and Jam £5.50 £4.20
Westcountry Cheese Scones served with Cornish Yarg £5.50 £4.20
Chef's Trio of Fancies £5.50 £4.20
Toasted Tea Cake with Jam and Butter £3.50 £2.50
The All Singing, All Dancing Traditional English Tea for Two
Fingers of Oak Smoked Salmon and Cucumber Sandwiches,
Warm Cherry and Plain Scones, Devon Clotted Cream and
A Bowl of Fresh Strawberries lightly sprinkled with Caster Sugar £15.95The Kitley Ultimate Afternoon Tea For Two to Four
Warm Cherry and Plain Scones, Devon Clotted Cream,
A Bowl of Fresh Strawberries lightly sprinkled with Caster Sugar and a Selection of Chefs Fancies. £19.95
English Breakfast, Traditional English, Darjeeling, Earl Grey, Assam, Lapsang Souchong, Peppermint and Camomile
LITE BITES MENU
Chef's Soup £4.95
Chicken Liver Pate Served with Dressed Leaves and Chef's Chutney £4.95
Prawn Knicker Bocker Glory with Crusty Bread £6.95
Smoked Bacon, Chicken and Local Tomato Paninis £6.95
Devon Ham and Cornish Yarg Paninis £6.95
Chargrilled Chicken with Mediterranean Vegetable and Pesto Panini £6.95
Somerset Brie and Cranberry Paninis £6.95
*All Paninis Served with a Salad Garnish
Hot Food
Thai Prawn Curry with Fragrant Basmati Rice with a warm Poppadom £10.95
Moules Marinieres, with Crusty Bread £8.95
Cornish Sardines with Green Dressed Salad Bowl and Crusty Bread £9.95
Honey Roast Sausages from Modbury with Creamed Mash Potato and Beef Gravy £9.95
Well Hung ™ Organic Burger, served with Caramelised Onions, warm Toasted Tomato, Bowl of Chef’s Fries and a Green Salad £8.95
Warm Goats Cheese and Bramley Apple Tart with Pan-fried New Season Local Potatoes £7.95
Hot Food Served until 6:30 pm
Salads
Brie, Cornish Blue, Cornish Yarg, Chutney, Crusty Bread and Potato Salad £10.95
Avocado and Cold Water Prawn Salad £10.95
Triple Decker Sandwiches
Served on white or brown bread with Black Pepper Parsnip Crisp
£5.95
Roast Sirloin with Red Onion and Balsamic Chutney
Somerset Brie and Pear
Prawn In a Vodka Lemon Mayonnaise, Served with Black Pepper Parsnip Crisp
Side Orders
Dressed Green Salad £2.50
Bowl of Confit Potatoes £2.50
Tomato and Red Onion Salad £2.50
Platter of Olives, Fresh Bread and Garlic Mayonnaise Dip £2.50
Choice of Chefs Desserts
Please ask a member of restaurant staff for choice of desserts.
ROOM SERVICE MENU Breakfast/Brunch
From 7:00 weekdays and 8:00 weekends 'til 10.00am
Continental
Choice of Cereals and Fruit JuicesHot Croissants and BaguettesCheese and Cold MeatFresh FruitAccompanied by Tea, Coffee, or Hot Chocolate
�5.50
Full English
SausagesBaconWest Country Hoggs PuddingMushroomsTomatoFried BreadEggs - Poached, Scrambled or Fried (or Kippers)
�9.95
There will be a service charge of �3.00 pp