Brandy Savarin with Coconut Ice Cream and Star Anise Syrup

Yoghurt and Mascapone Cream with Poached Rhubarb

Trio of Miniature Tarts:~ Glazed Lemon Tart, Warm Chocolate Tart, Treacle Tart

Caramelised Banana Bavarois

Hot Chocolate Mousse

Espresso Coffee Creme Brulee